Filcor Inc. Gourmet Importers & Distributors
  Home » Soups » Spelt & Porcini Soup My Account  |  Cart Contents  |  Checkout   
Browse by Categories
Olive Oil
Chef's Tools
Quick Find

Meet the Producers
Gran Sapori
Kili Caffe
Morelli Pasta
Savini Tartufi
Toscana in Tavola
Shipping & Returns
Privacy Notice
Conditions of Use
Contact Us
Spelt & Porcini Soup
$12.99 $10.99

Zuppa di Farro e Porcini
Delicious Soup with spelt grain and tuscan Porcini mushrooms

Spelt is the oldest cereal among all the known ones, since it was already raised hundreds of centuries ago.
Spelt was well known among the Etruscans and during the Roman Empire it became symbol of weddings, where the bride used to give spelt based food to the family of her husband.

Garfagnana, an area in the north on the mountains, is probably the biggest area in Tuscany where the spelt has always been cultivated, thanks to the local fields and climate, perfect for its growing. So, spelt started being used to cook soups and it became an important trait of our culinary tradition.

A variation of the traditional spelt soup is with the addition of big porcini mushrooms chops which add a very delicate accent to the flavour.

The Zuppa di Farro e Porcini Toscana in Tavola enables you to savour all this tradition in a couple of minutes. It's prepared with fresh ingredients and cooked with all our passion.

We suggest to add some raw olive oil before serving

Tell A Friend
Tell someone you know about this product.

Copyright © 2021 Filcor Inc. Gourmet Importers & Distributors